Farina/ Creamy Wheat Breakfast Cereal #10 Can

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Product Description

Farina or Germade: Flour or meal (of grain or starchy roots.) Also offered as *Cream of Wheat, farina is produced from the endosperm of the grain, which is milled to a fine granular consistency and then sifted. Farina is most frequently served as a breakfast cereal, but can also be cooked like polenta. Its identify comes from the Latin word for meal or flour, which in turn traces to far, the Latin identify for spelt, a type of wheat. Farina was the 1st real flour before milling stones. Fantastic Supply OF PROTEIN! Consists of NO fat, sugar, or salt. Since the protein value of this grain is reasonably great, making use of it in this method can be a wonderful indicates of enhancing the dietary quality of specified food items. It really is unlikely to be noticed in these meals because it has this kind of a mild taste. Because it is so finely ground, it cooks quickly, and stays one particular of the more common sizzling cereal choices. Include milk or water and simmer on the stove for ten minutes for a rapid and healthy breakfast.

Details

• Hot Cereal
• Ready to Use
• Long Shelf Life
• Large #10 can / 5LBs