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A seasonal collection of enticing, comforting recipes for sweet and savory total-grain breakfasts such as granola, warm porridges, muffins, savory tarts and eggs -- as effectively as seasonal toppings and accompaniments like homemade yogurt and almond milk, all from the author of the well-known weblog A Sweet Spoonful.A beautiful manual to morning meals, Total-Grain Mornings offers sixty-ﬁve sweet and savory recipes for wholesome entire-grain breakfasts. Regardless of whether you’re cooking for busy weekdays, slow Sundays, or celebratory brunches, this charming cookbook will inspire you to search beyond the average bowl of cereal towards healthful and delicious approaches to integrate total grains like amaranth, farro, and barley into your morning meals. Seasonally organized recipes attribute favourite one particular-bowl breakfast fare like Apricot Pistachio Granola and Triple-Coconut Quinoa Porridge alongside far more unconventional options like Saucy Tomato Poached Eggs with Kale and Wheat Berries and Nutty Millet Breakfast Cookies. With data on timesaving alternatives as effectively as a manual to the most commonly employed total grains—and sprinkled with abundant foods and way of life photography throughout—this cookbook guarantees the most crucial meal of the day will also turn into your preferred.
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