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Climate Pledge Friendly 
Climate Pledge Friendly
USDA Organic products are grown and processed according to the USDA Organic standards addressing soil and water quality, among other factors. Organic is protected by law, inspected by experts, traced from farm to store, and shaped by public input.
Bob's Red Mill has been milling in Milwaukie, Oregon since 1978! Nutritious, simple ingredients are the foundation of Bob's Red Mill, from stone ground, whole grain flours to their signature oats. They're proud to be a leader in organic, non-GMO, whole grain and gluten free foods, as they pursue their mission of Inspiring Joy with Wholesome Foods.
Our grits are made from the highest quality yellow corn. It’s ground the traditional way, from dried corn, and ready to use in countless recipes. Many gourmet Italian and Mediterranean restaurants feature our grits and polenta, and you can make the same spectacular dishes at home. Try a savory goat cheese polenta topped with sun-dried tomatoes, or whip up the Southern favorite shrimp and grits, using the very freshest shrimp.
Of course, one of the most popular ways to use these coarsely ground grits is to make cheese grits. Boil up some grits in a mixture of water and milk and stir in your favorite cheese—sharp cheddar and goat cheese are favorites—butter, salt and pepper for a simple yet scrumptious treat. Sprinkle on some fresh herbs and you’ve got the food of the gods in your bowl!
Grits referred to as “rockahomine” were originally introduced to settlers in the United States by the Native Americans, who traditionally ground hominy grits in a stone mill. Settlers quickly learned how to make this simple yet nourishing dish, which helped keep them alive and well during those difficult early years. They grew and ground their own corn, and grits became an important staple in the American South.
In addition to our regular, organic and gluten free grits, we also carry a wide variety of stone-ground cornmeal. Browse our selection of coarsely, medium and finely ground corn meal—we have conventional as well as organic and gluten free cornmeal options to choose from.
Our Corn Grits Polenta cooks quickly and makes a rich, creamy porridge for breakfast, lunch or dinner. These coarsely ground yellow corn grits can be made sweet or savory, and they’re also an essential ingredient for the classic Italian dish polenta
This Item  Bob's Red Mill, Cooking Grits, 24 oz |  |  |  |  |  | |
| Price | $11.96 | $9.99 | $24.32 | -5% $18.01 Typical: $18.92 | -68% $3.51 Typical: $11.11 | $25.99 |
| Price Per Unit | $0.50 / Ounce | $0.50 / Ounce | $0.25 / Ounce | $6.00 / Count | $0.15 / Ounce | $1.62 / Ounce |
| Delivery | Get it as soon as Thursday, May 16 | — | Get it as soon as Thursday, May 16 | Get it as soon as Friday, May 17 | Get it May 23 - 29 | Get it as soon as Thursday, May 16 |
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| Sold By | Market global | Unique Southern Foods, LLC | Amazon.com | AuthenticMerchandise | Eternity Essentials | Meadow Market |
| weight | 1.5 pounds | 0.59 kilograms | 0.05 pounds | — | 1.55 pounds | 16 ounces |
| ingredients | Corn. | Enriched Yellow Corn Grits, Niacin, Reduced Iron, Thiamine Monoitrate, Riboflavin | Bob's Red Mill Organic Corn Grits, Polenta, USDA Certified Organic, 24 Oz (Pack of 4) | — | Corn.Manufactured in a facility that also uses tree nuts and soy. | Organic Finely Ground Yellow Corn |
| energy info | 130 kilocalories | — | 140 calories | — | 130.0 kilocalories, 130.0 kilocalories, 130.0 calories | — |
